Jarrod and Dorothy hail from working in some of the best restaurants in Sydney. Our cuisine represents both of Jarrod and Dorothy’s cultures combining Dorothy’s expansive knowledge of asian ingredients and cooking techniques with Jarrods take on modern Australian cuisine and utilising the best of Australian produce.
Our menu is made up of snacks through to larger dishes and is designed to be shared. We change dishes often so every experience will be different.
Our ‘Tasting Menu’ ($80pp) showcase the best of our a la carte dishes. For Group Bookings of 6 guests or more, we only offer a $80pp set menu. *10% surcharge applies to group of 6 or more.
We are happy to accommodate dietary requirements with due notice. Please be sure to include all dietary requests when booking.
Our by the glass options in the wine list also rotates regularly together with our premium wines. We like to keep things interesting. You will definitely find some unusual gems if you are a wine freak. Be sure to check out our instagram for more info!